Half dozen (6) variety of cupcakes, including:
Vanilla Cupcake with Vanilla Icing
cupcake | sugar, wheat flour, organic soy milk, sunflower oil, lemon juice, flax seed, sodium bicarbonate, salt, vanilla extract
icing | icing base (sugar, organic coconut oil, cocoa butter, glucose), vanilla extract
Chocolate Cupcake with Chocolate Icing
cupcake | sugar, wheat flour, organic soy milk, sunflower oil, cocoa powder, lemon juice, flax seed, sodium bicarbonate, salt, vanilla extract
icing | icing base (sugar, organic coconut oil, cocoa butter, glucose), chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavouring)
Red Velvet Cupcake with Cream Cheese Icing
cupcake | sugar, wheat flour, organic soy milk, sunflower oil, cocoa powder, lemon juice, flax seed, vegan artificial colour, sodium bicarbonate, salt, vanilla extract
icing | icing base (sugar, organic coconut oil, cocoa butter, glucose), organic apple cider vinegar, vanilla extract , salt, nutritional yeast
Almond Cupcake with Carmel Icing
cupcake | flax meal, water, coconut oil, cane sugar, almond extract, brown rice flour, amaranth, xantham gum, baking soda, salt, baking powder, almond milk, apple sauce, almond meal
icing | icing base (sugar, organic coconut oil, cocoa butter, glucose), caramel (sugar, coconut milk, salt, vanilla extract
Our cakes and cupcakes are best served at room temperature.
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