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    • Single Gluten sensitive Almond Caramel Cupcake at Sophie Sucree Vegan Bakery in MontrealTwo Gluten sensitive Almond Caramel Cupcake at Sophie Sucree Vegan Bakery in Montreal
      $4.00$22.00 + GST & QST

      This is a gluten and soy sensitive option cupcake | flax meal, water, coconut oil, cane sugar, almond extract, brown rice flour, amaranth, xantham gum, baking soda, salt, baking powder, almond milk, apple sauce, almond meal icing | icing base (sugar, organic coconut oil, cocoa butter, glucose), caramel (sugar, coconut…