Cherry Cashew “Cheesecake” (gluten sensitive)

(2 customer reviews)

From: $8.00 + GST & QST

& Livraison à Montréal!

Our famous cherry “cheesecake” No one will know this is made with cashews and 100% plant based, but everyone will be impressed! This cake is gorgeous, and the ruby red sweet cherries make for a romantic and delicious dessert. ❤️

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Description

cashew based “cheesecake” style cake with a pecan and cranberry crust and a cherry topping.

this is a gluten sensitive product: this cake is made without using gluten, however please note it could contain traces of gluten and may not be suitable for persons with allergies to gluten. please inquire for more information.

the 6″ cake serves 6-8 portions. Also available by the slice.

keep refrigerated & enjoy cold 🙂

Ingredients:
cake| cashew pieces, maple syrup, almond milk, coconut oil, cocoa butter, apple cider vinegar, lemon juice (contains sulphites), salt, nutritional yeast, vanilla extract
crust| pecans, cranberries, coconut oil, maple syrup, potato starch, flax seed, salt
coulis| cherries, sugar, agar, lemon juice
CONTAINS: nuts (cashew, pecan, almond)

Reviews (2)

2 reviews for Cherry Cashew “Cheesecake” (gluten sensitive)

  1. Charlene Weight (verified owner)

    I brought this to a Christmas party where we were only served vegan food. It was very well-liked by everyone and many people couldn’t believe it was vegan. I will re-purchase it for my next vegan party.

  2. Sarah

    This cheesecake is amazing!!!!!
    Everything about it. And I love that it’s cashew based.

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delicious piece of cherry cheesecake at Sophie Sucree Vegan Bakery in MontrealCherry Cashew “Cheesecake” (gluten sensitive)
From: $8.00 + GST & QSTSelect options
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