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Serves 6-8 portions.
Our cakes and cupcakes are best served at room temperature.
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Pecan praline chocolate bark
Gingerbread cake with a luxurious vanilla pastry cream and a tart cranberry compote. ingredients | Our cakes and cupcakes are best served at room temperature.
Single truffle with a chocolate hazelnut cream center, dark chocolate shell and a crunchy hazelnut praline coating.
This is a gluten friendly option. ingredients | flax meal, water, coconut oil, cane sugar, almond extract, brown rice flour, amaranth, xantham gum, baking soda, salt, baking powder, almond milk, apple sauce, almond meal icing | icing base (sugar, organic coconut oil, cocoa butter, glucose), caramel (sugar, coconut milk, sea…
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