Brownies are such a popular treat! You probably grew up eating them whether home baked or store bought. We wanted to capture the delicious nostalgia of the brownie, but make it vegan AND without gluten. This is an irresistably tender gluten-sensitive brownie with a decadent and luxurious chocolate ganache piped ontop. Chocolate lovers rejoice!
Brownie | Chocolate, Brown Sugar, Apple sauce, Coconut Oil, Buckwheat Flour, Amaranth Flour, White Sugar, Cocoa Powder, Agave, Potato Starch, Corn Starch, Baking Powder, Flax, Instant Coffee, Salt
Chocolate Glaze | Chocolate, Sugar, Coconut milk, Cacao Butter, Cacao