cakes


 

Almond Caramel Cake GF

Ingredients: sugar, wheat flour, organic soy milk (whole organic soybeans, calcium carbonate, natural flavours, vitamin A palmitate, riboflavin, vitamin D2, vitamin B12, thiamine, niacin, vitamin B6, pantothenate), sunflower oil, almonds, lemon juice (concentrated lemon juice, sulphites), flax seed, pure almond extract (propylene glycol, oil of bitter almond), sodium bicarbonate, sea salt

Icing: icing base (sugar, organic coconut oil, cocoa butter, glucose), caramel (sugar, coconut milk, sea salt, pure bourbon vanilla extract (alcohol, vanilla bean extractives)

*Gluten-friendly option available

Vanilla Cake

Ingredients: sugar, wheat flour, organic soy milk (whole organic soybeans, calcium carbonate, natural flavours, vitamin A palmitate, riboflavin, vitamin D2, vitamin B12, thiamine, niacin, vitamin B6, pantothenate), sunflower oil, lemon juice (concentrated lemon juice, sulphites), flax seed, sodium bicarbonate, sea salt, vanilla seed, pure bourbon vanilla extract (alcohol, vanilla bean extractives)

Icing: icing base (sugar, organic coconut oil, cocoa butter, glucose), pure bourbon vanilla extract (alcohol, vanilla bean extractives)

Triple Chocolate Cake GF

Ingredients: organic cane sugar, apple sauce (apples, ascorbic acid), coffee, organic brown rice flour, organic coconut oil, cocoa powder, organic amaranth flour, flax seed, sea salt, sodium bicarbonate, baking powder, potato starch, xanthan gum

Icing: icing base (sugar, organic coconut oil, cocoa butter, glucose), chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavouring)

*Gluten-friendly option available

Red Velvet Cake

Ingredients: sugar, wheat flour, organic soy milk (whole organic soybeans, calcium carbonate, natural flavours, vitamin A palmitate, riboflavin, vitamin D2, vitamin B12, thiamine, niacin, vitamin B6, pantothenate), sunflower oil, cocoa powder, lemon juice (concentrated lemon juice, sulphites), flax seed, vegan artificial colour, sodium bicarbonate, sea salt, pure bourbon vanilla extract (alcohol, vanilla bean extractives)

Icing: icing base (sugar, organic coconut oil, cocoa butter, glucose), organic apple cider vinegar, pure bourbon vanilla extract (alcohol, vanilla bean extractives), sea salt, nutritional yeast

Black Forest Cake GF

Ingredients: sugar, wheat flour, organic soy milk (whole organic soybeans, calcium carbonate, natural flavours, vitamin A palmitate, riboflavin, vitamin D2, vitamin B12, thiamine, niacin, vitamin B6, pantothenate), sunflower oil, cocoa powder, lemon juice (concentrated lemon juice, sulphites), flax seed, sodium bicarbonate, sea salt, pure bourbon vanilla extract (alcohol, vanilla bean extractives)

Icing: icing base (sugar, organic coconut oil, cocoa butter, glucose), chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavouring)

Cherry Coulis: cherries, vanilla, Kitsch

*Gluten-friendly option available


All cakes available in the following sizes:

6″ (8-10 servings) $30

7″ (12-16 servings) $45

8″ (18-24 servings) $60

 

GF Gluten-friendly cakes available in the flowing sizes:

GF 6″ (8-10 servings) $38

GF 7″ (12-16 servings) $57

GF 8″ (18-24 servings) $78

(taxes included)

GF Gluten Friendly *
NF Nut Free *
SF Soy Free *

* Items are processed in an entirely vegan facility that uses nuts, soy, and gluten.