Holiday Brunch at Sophie Sucrée

brunch

MENU

Choice of tea or coffee

Sweet potato pancake topped with apple and sage holiday stuffing & spiced orange cranberry sauce
Lentil nut loaf
Kale salad with apples, cranberries and caramelized pecans
12$

Deconstructed chocolate yule log parfait
3$

Vegan & Gluten-free

Sel Noir Chocolates

Sel Noir chocolates make an excellent gift. Sel Noir just gave us a new flavour! Come pick some up at Sophie Sucrée… They’re all vegan of course!

sel noir

Yule Log

You still have time to put in an order for one one of our beloved vegan and gluten free yule logs before your holiday plans! Just phone or come in, and we’ll be happy to take the order.

yule log

Sophie Sucrée Holiday Hours

If you’d like to come try our holiday treats, our holiday hours are:
Monday the 22nd: 11 – 6
Tuesday the 23rd: 11 – 6
Wednesday the 24th: 11 – 3
Thursday the 25th: closed
Friday the 26th: closed
Saturday the 27th: 11 – 8
Sunday the 28th: 11 – 6

Our custom cake creations

Sophie Sucree

Design consultations and cake tastings for custom cakes are available only by appointment. Contact us today!

514 823 5865
info@sophiesucree.com

Photo by Monique Simone

This Saturday and Sunday, 2 for 1 on all of our cupcakes!

1 year of Sophie Sucrée

photo1

Sophie Sucrée Brunch

Taco Brunch
On the menu:

Summertime Taco Plate

Crispy corn tortilla
Chipotle sweet potato mash
Spiced Mexican rice with black beans and corn
Fresh peach & mango salsa
Avocado drizzled with cashew sour cream
Cilantro infused red cabbage slaw

$ 12

Optional dessert

Banana split

$ 3

Menu entirely vegan and gluten-free
No reservations required

Sel Noir x Sophie Sucrée

SophieSucree_SelNoir

Mother’s Day Brunch

1958145_759434557409992_3143312494866919066_n

 

Our Mother’s Day Brunch, Sunday May 11th from 11am to 3pm

Yogurt parfait with granola and rhubarb compote
Buckwheat crêpes stuffed with king trumpet mushroom, asparagus, green beans and béchamel
Spring salad of mixed greens, fennel, mint and apple
Rosemary scone with strawberry jam

$12

Optional dessert

Poached pear with caramel sauce and candied pecans

$3.50

*Menu entirely vegan and gluten-free*